We emphasize local and regional dishes in our on-board meals. We believe this enhances the experience of getting to know the food
and culture of the area. Why travel to another country just to eat the same meals you eat at home?
Below, is an example of a
typical day's menu aboard "Cattleya".
Breakfast
Fresh Brewed Regional Coffee
Banana Pancakes & Fresh Regional Fruits
Local
Fruit Juices
Lunch
Belizean Jerk Chicken Sandwich
Limeaide
(made with local lime juice)
Corn Tortilla Chips and
Fresh Salsa
Sundowner
Mojito's & Conch Ceviche
(Cuba's not far away!)
Dinner
Grilled Blackfin Tuna
Cocunut
Rice
&
Sautéed Plantains
